Case Study: Sanofi-Aventis
Sanofi - Aventis organised a cooking demonstration for employees on 15th June in honour of Father's Day and raised £300 for The Prostate Cancer Charity in the process. Head chef Kerry selected a nutritious dish by celebrity chef Nick Nairn from Charity Father's Day Feast menu cards to cook. Staff paid £10 to attend and were each given the ingredients for that recipe to cook at home that night along with a pack of our menu cards.
The Prostate Cancer Charity also set up a stand in the restaurant area and handed out literature about prostate cancer to staff as well as selling Real Man pin badges.
Our Menus have been specially created by celebrity chefs with a good healthy diet in mind. Click here to order a pack.
Page last updated July 31st 2007